Picech. Malvasia Istriana medium bodied dry white from the Collio in the Friuli, Italy

Picech. Malvasia Istriana

  • 1950


Collio DOC
Grape Malvasia Istriana

2012  Apricot and torn basil on the nose, dried herb, lime and eucalyptus, mineral with tight candied lemon, intense and precise. 14.5%

Link to Producer page for Picech

There is a hectare and a half of Malvasia Istriana which was planted in 1975 and 2003. The yield is around five tons per hectare, a ton less than the Friulano or Pinot Bianco. The grapes are picked by hand from mid-September, de-stemmed and macerated for 6 hours before a temperature-controlled fermentation in steel tanks. The wine remains on the lees for six months before a light filtration and bottling.


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