di Marzo. Anni Venti Metodo Classico Extra Brut

  • 2640

Metodo Classico Extra Brut
Grape Greco di Tufo

Lime herb and orange peel, intense and mineral, very long and elegant with a touch of dried apricot on the finish. 13.5%
Lot 13219

Link to Cantine di Marzo producer page

Just 6000 bottles were produced of this pure Greco made spumante using the 'traditional' method. The wine spends 36 months on the lees.

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